jfcianci's User Profile - Atlas Obscura
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Piki Bread
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Prepared Foods

Piki Bread

This ultra-thin blue corn delicacy is traditionally eaten at Hopi weddings.
Gastro Obscura
Edward Denny Added by Edward Denny
Piccadilly Raspa
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Sweets

Piccadilly Raspa

Kool-Aid and pickles make this Southwestern snow cone an unforgettable flavor bomb.
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Leigh ChavezBush Added by Leigh ChavezBush
Boiled Cider
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Ingredients & Condiments

Boiled Cider

Popular in colonial New England, this “apple molasses” is now made by only a handful of commercial producers.
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Susie Armitage Added by Susie Armitage
Prickly Pear Liqueur
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Drinks

Prickly Pear Liqueur

This jewel-toned Sicilian and Maltese specialty is so sweet, it’s hard to believe it comes from a spiky cactus.
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Reina Gattuso Added by Reina Gattuso
Awful Awful
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Sweets

Awful Awful

This Jersey-born frosty drink is now a Rhode Island favorite.
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rachelrummel Added by rachelrummel
Staffordshire Oatcakes
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Prepared Foods

Staffordshire Oatcakes

The portable breakfast food might've originated with British soldiers returning from India.
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Added by drtrustrum
Klub
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Klub

This stick-to-your-ribs Scandinavian dumpling is a favorite at Midwestern fundraisers.
Gastro Obscura
rachelrummel Added by rachelrummel
White Potato Pie
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Sweets

White Potato Pie

This velvety, vintage treat still has a fan base in Maryland.
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Rohini Chaki Added by Rohini Chaki
Marlborough Pie
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Sweets

Marlborough Pie

A custardy twist on apple pie finds delicious use for fruit reaching spoilage.
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Rohini Chaki Added by Rohini Chaki
Chicken Barb
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Prepared Foods

Chicken Barb

This pulled chicken sandwich has a cult following in the Massachusetts towns of Methuen and Lawrence.
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suburbanpioneer Added by suburbanpioneer
Cudighi
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Prepared Foods

Cudighi

Sandwiches stuffed with wine-and-cinnamon-spiced sausage have been a specialty of Michigan's Upper Peninsula since 1936.
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rachelrummel Added by rachelrummel
Arkansas Black Apple
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Fruits & Vegetables

Arkansas Black Apple

This dark, rare fruit lasts a very long time.
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rachelrummel Added by rachelrummel
Green Chile Lemonade
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Drinks

Green Chile Lemonade

A roadside diner in Hatch, New Mexico, makes the most of the town's fiery crop.
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rachelrummel Added by rachelrummel
Lanzi's Cashew Nut & Rice Crunch
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Sweets

Lanzi's Cashew Nut & Rice Crunch

Candy makers recently resurrected this crispy Chicago confection from the graveyard of vintage sweets.
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Added by alankstewart
New Mexican Sundae
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Sweets

New Mexican Sundae

Frozen custard gets topped with green chile sauce and salty pecans to make this Las Cruces specialty.
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rachelrummel Added by rachelrummel
Maple Hurricane Sauce
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Ingredients & Condiments

Maple Hurricane Sauce

After a hurricane struck New England in 1938, one chef used windfall apples to make a sweet breakfast-topper.
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rachelrummel Added by rachelrummel
Deep-Fried Peanuts
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Prepared Foods

Deep-Fried Peanuts

You eat the shell, too.
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davidplotz Added by davidplotz
Huitlacoche
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Ingredients & Condiments

Huitlacoche

The Mexican fungal delicacy that makes corn taste like a mushroom.
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Ike Allen Added by Ike Allen
Steamed Cheeseburger
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Prepared Foods

Steamed Cheeseburger

For a juicier burger, steam it like a vegetable.
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Anne Ewbank Added by Anne Ewbank
Cel-Ray
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Drinks

Cel-Ray

Quench your thirst with the refreshing taste of celery soda.
Gastro Obscura
paulamejia Added by paulamejia
Slugburger
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Prepared Foods

Slugburger

No slugs were harmed in the making of this five-cent sandwich.
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rachelrummel Added by rachelrummel
Pork Roll
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Meats & Animal Products

Pork Roll

Don't call the crown jewel of New Jersey "Canadian bacon."
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rachelrummel Added by rachelrummel
Blue Corn Mush
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Prepared Foods

Blue Corn Mush

Adding juniper ash to this traditional Navajo dish gives it as much calcium as a glass of milk.
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rachelrummel Added by rachelrummel
Coffee Jelly
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Prepared Foods

Coffee Jelly

Leftover coffee plus gelatin equals this vintage dessert.
Gastro Obscura
Anne Ewbank Added by Anne Ewbank