Leigh ChavezBush's User Profile - Atlas Obscura
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Trứng Vịt Lộn
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Meats & Animal Products

Trứng Vịt Lộn

In Vietnam, there are multiple ways to enjoy fertilized duck eggs.
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Leigh ChavezBush Added by Leigh ChavezBush
Flæskesteg Sandwich
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Prepared Foods

Flæskesteg Sandwich

The key to this colorful holiday sandwich is extra-crispy pork skin.
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Gazoz
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Gazoz

A bit of the past bubbles up in Israel's reinvention of its classic summer sipper.
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The Boston Stabber
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The Boston Stabber

This praised oyster shucker is as elegant as it is dangerous.
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Salmiakki Koskenkorva
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Salmiakki Koskenkorva

This Finnish licorice liqueur is as black as ink and as salty as seawater.
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Maple Creemee
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Sweets

Maple Creemee

Vermont's version of soft serve celebrates their local dairy and maple industries.
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Amarula Brigadeiro
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Amarula Brigadeiro

Pair a Brazilian confection with a sweet South African liqueur, and a unique treat is born.
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Leigh ChavezBush Added by Leigh ChavezBush
Chili Bomb
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Prepared Foods

Chili Bomb

Both a noun and an action, chili-bombing loads a pizza with tater tots, chili, and Cheez Whiz.
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Leigh ChavezBush Added by Leigh ChavezBush
Deep-Fried Jelly Beans
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Sweets

Deep-Fried Jelly Beans

At the Big E, fairgoers can try guessing their candy's flavors through funnel cake fluff.
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Leigh ChavezBush Added by Leigh ChavezBush
Vermont Gold Vodka
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Vermont Gold Vodka

Soften the chill of Northeastern winters with a spirit distilled from local maple sap.
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Saezuri
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Saezuri

In Japan, whale tongue is a disappearing delicacy.
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Leigh ChavezBush Added by Leigh ChavezBush
Bug Eater's Delight
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Sweets

Bug Eater's Delight

Scorpions, mealworms, and crickets mingle with rainbow sprinkles on the Peculiarium's famous sundae.
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Leigh ChavezBush Added by Leigh ChavezBush
Entierro de la Sardina
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Entierro de la Sardina

Murcians celebrate the end of Lenten fasting by burning a giant papier-mâché sardine.
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Leigh ChavezBush Added by Leigh ChavezBush
Pontefract Liquorice Festival
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Food Festivals

Pontefract Liquorice Festival

At this annual event, the bitter sweet enhances everything from sausages to pies to clothing.
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Leigh ChavezBush Added by Leigh ChavezBush
Rabarbaro
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Rabarbaro

Chinese rhubarb imparts an organic smoky aroma to this Italian amaro.
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Leigh ChavezBush Added by Leigh ChavezBush
Steam Beer
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Steam Beer

The unique style born out of the California Gold Rush blends the crispness of a lager with the flavor of an ale.
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Leigh ChavezBush Added by Leigh ChavezBush
Kapsalon
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Prepared Foods

Kapsalon

This melting-pot munchie combines fries, shawarma, melted cheese, garlic sauce, and spicy sambal.
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Leigh ChavezBush Added by Leigh ChavezBush
Batalla del Vino
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Batalla del Vino

Goggles are a good idea at this wine-slinging battle.
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Leigh ChavezBush Added by Leigh ChavezBush
Wazwan
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Wazwan

This Kashmiri feast features 36 dishes and takes more than two hours to eat.
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Leigh ChavezBush Added by Leigh ChavezBush
Liquore all'Alloro
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Liquore all'Alloro

If there is anything that should rest on its laurels, it’s probably this laurel-infused digestif.
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Leigh ChavezBush Added by Leigh ChavezBush
Chili and Cinnamon Rolls
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Chili and Cinnamon Rolls

This savory-sweet pairing is a classic school lunch.
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Leigh ChavezBush Added by Leigh ChavezBush
Bitters Burger
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Bitters Burger

Who needs a burger and a beer when you can combine beef and alcohol in a single patty?
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Leigh ChavezBush Added by Leigh ChavezBush
Cynar
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Cynar

Artichokes form the backbone of this vegetal liqueur.
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Bone-In Pork Chop Sandwich
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Prepared Foods

Bone-In Pork Chop Sandwich

Mind your teeth when eating this juicy Chicago specialty.
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Leigh ChavezBush Added by Leigh ChavezBush