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Wassail
Gastro Obscura
Story
Drinks

Wassail

This spiced, warming drink may have helped broker peace between warring tribes.
Gastro Obscura
Anne Ewbank Added by Anne Ewbank
Ema Datshi
Gastro Obscura
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Prepared Foods

Ema Datshi

Chilies and cheese combine in Bhutan's incredibly spicy specialty.
Gastro Obscura
taotaoholmes Added by taotaoholmes
Barmbrack
Gastro Obscura
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Prepared Foods

Barmbrack

The Irish bread comes with raisins and omens.
Gastro Obscura
Deirdreod Added by Deirdreod
Pikopiko
Gastro Obscura
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Fruits & Vegetables

Pikopiko

These tightly coiled ferns also serve as a Māori symbol for unity.
Gastro Obscura
Added by Qurius
T’ej
Gastro Obscura
Story
Drinks

T’ej

Ethiopian honey wine is sweet, funky, and perfect with injera.
Gastro Obscura
Gautham Krishnaraj Added by Gautham Krishnaraj
Mustard Oil
Gastro Obscura
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Ingredients & Condiments

Mustard Oil

Essential to South Asian cuisine, the flavoring is illegal in some countries.
Gastro Obscura
ximenalarkin Added by ximenalarkin
Kartoshka
Gastro Obscura
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Sweets

Kartoshka

Soviet cafeterias whipped up this chocolate “potato” to use leftovers.
Gastro Obscura
Susie Armitage Added by Susie Armitage
Benne Wafers
Gastro Obscura
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Sweets

Benne Wafers

A crispy cookie from South Carolina, first introduced during the slave trade.
Gastro Obscura
Added by GizzysMama
Tepache
Gastro Obscura
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Drinks

Tepache

This fizzy, tropical drink has ancient roots in Mexico.
Gastro Obscura
Added by trevorxtravesty
Kitfo
Gastro Obscura
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Prepared Foods

Kitfo

A melt-in-your-mouth mixture of raw beef, butter, and spices.
Gastro Obscura
shannon thomson Added by shannon thomson
Marsh Samphire
Gastro Obscura
Story
Fruits & Vegetables

Marsh Samphire

The briny “asparagus of the sea” grows along coasts around the world.
Gastro Obscura
Added by blakeolmstead
Chouchen
Gastro Obscura
Story
Drinks

Chouchen

Ancient Celtic settlers brought this honey-based drink to Brittany.
Gastro Obscura
rachelrummel Added by rachelrummel
Okonomiyaki
Gastro Obscura
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Prepared Foods

Okonomiyaki

A wartime rice scarcity made this versatile pancake a Japanese staple.
Gastro Obscura
dysprosium2003 Added by dysprosium2003
Lúcuma
Gastro Obscura
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Fruits & Vegetables

Lúcuma

This butterscotch-flavored fruit has a way with desserts.
Gastro Obscura
rachelrummel Added by rachelrummel
Potato Doughnuts
Gastro Obscura
Story
Sweets

Potato Doughnuts

The first American doughnut chain used spuds.
Gastro Obscura
Added by hfritzmartinez
Scrapple
Gastro Obscura
Story
Prepared Foods

Scrapple

Pennsylvania's pork loaf embodies Amish resourcefulness.
Gastro Obscura
rachelrummel Added by rachelrummel
Beef Dripping
Gastro Obscura
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Ingredients & Condiments

Beef Dripping

You can roast your potatoes in this rendered fat, or just spread it on bread and eat it cold.
Gastro Obscura
Tony Dunnell Added by Tony Dunnell
Irish Potato Candy
Gastro Obscura
Story
Sweets

Irish Potato Candy

This sweet spud is neither made with tubers, nor of Irish origin.
Gastro Obscura
rachelrummel Added by rachelrummel
Molcajete
Gastro Obscura
Story

Molcajete

The Mesoamerican mortar and pestle has been made, and used, the same way for thousands of years.
Gastro Obscura
tomlittle Added by tomlittle
Bitter Melon
Gastro Obscura
Story
Fruits & Vegetables

Bitter Melon

This nightmarish-looking fruit has serious healing potential.
Gastro Obscura
Gautham Krishnaraj Added by Gautham Krishnaraj
Mamba
Gastro Obscura
Story
Ingredients & Condiments

Mamba

The Haitian peanut butter first tastes creamy, then the peppers hit you.
Gastro Obscura
cecilyannwong Added by cecilyannwong
Amba
Gastro Obscura
Story
Ingredients & Condiments

Amba

The spicy, sour mango sauce is beloved from India to Israel.
Gastro Obscura
rachelrummel Added by rachelrummel
Black Sesame Sweet Soup
Gastro Obscura
Story
Sweets

Black Sesame Sweet Soup

This thick, jet-black soup is an amazingly fragrant and nutty Chinese dessert.
Gastro Obscura
The Adventures of Panda Bear Added by The Adventures of Panda Bear
Maguey Worm
Gastro Obscura
Story
Meats & Animal Products

Maguey Worm

This protein-rich legacy of the Aztecs makes for a savory taco filling.
Gastro Obscura
Leigh ChavezBush Added by Leigh ChavezBush