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Arbroath Smokie
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Arbroath Smokie

Lauded by poets, a Scottish town's hot-smoked haddock may date back to the Vikings.
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Reina Gattuso Added by Reina Gattuso
Brisbane Customs House Mushrooms
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Brisbane Customs House Mushrooms

The basement of a 19th-century government building provides peak conditions for delicious fungi.
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Reina Gattuso Added by Reina Gattuso
Long Island Cheese Pumpkin
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Fruits & Vegetables

Long Island Cheese Pumpkin

This recently revived New York heirloom doesn't contain cheese, but it does make an iconic pumpkin pie.
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Reina Gattuso Added by Reina Gattuso
Omajowa
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Omajowa

Massive mushrooms spring from tall termite mounds during rainy season in Namibia.
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rachelrummel Added by rachelrummel
Ugali with Termites
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Ugali with Termites

Kenya's classic corn porridge becomes the ideal pairing for crunchy, roasted insects.
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ElizabethAnneSmith Added by ElizabethAnneSmith
Louisiana Mirliton
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Louisiana Mirliton

After Hurricane Katrina, New Orleanians banded together to save a beloved heirloom squash.
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Reina Gattuso Added by Reina Gattuso
Caracoles
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Caracoles

For a brief seasonal window in Spain, snails go from dreaded pests to coveted tapas.
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Luis Morato Added by Luis Morato
Mojama
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Mojama

Spain's salt-cured tuna is known as “the ham of the sea.”
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Dr Alan P Newman Added by Dr Alan P Newman
Bakeapple
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Bakeapple

Almost every Newfoundlander has a secret spot for foraging this honey-sweet berry.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Tupelo Honey
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Tupelo Honey

Beekeepers in the United States' southeastern swamplands are fighting to preserve this smooth, sweet delicacy.
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Rohini Chaki Added by Rohini Chaki
North Georgia Candy Roaster Squash
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North Georgia Candy Roaster Squash

Bred by members of the Cherokee Nation, this heirloom American squash gets sweeter in storage.
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Reina Gattuso Added by Reina Gattuso
Hamam Mahshi
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Hamam Mahshi

Egyptian pigeons are raised in special towers, then stuffed and eaten.
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rachelrummel Added by rachelrummel
Kuli-Kuli
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Kuli-Kuli

In Nigeria, ground peanuts become spicy, deep-fried nuggets and noodles.
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Abbey Perreault Added by Abbey Perreault
Dutch Baby
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Dutch Baby

Fluffy, crispy, and large enough to share, it's no ordinary pancake.
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Sam OBrien Added by Sam OBrien
Black Garlic
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Black Garlic

These inky cloves have aged like a fine wine.
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Added by contact10
Jjajang Myeon
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Jjajang Myeon

On April 14, lonely South Korean singles are encouraged to drown their sorrows in black noodles.
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Reina Gattuso Added by Reina Gattuso
Bhatsa Marku
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Sweets

Bhatsa Marku

In Tibet, sweet mac and yak cheese makes a hearty dessert.
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rachelrummel Added by rachelrummel
Cranachan
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Cranachan

A now-archaic Scottish breakfast paved the way for this popular dessert.
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rachelrummel Added by rachelrummel
Sfogliatella
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Sfogliatella

This layered pastry from Italy's Amalfi Coast may have origins in a 17th-century convent.
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StepYoshi Added by StepYoshi
Malasadas
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Malasadas

These Portuguese doughnuts have a fervent fanbase in Hawaii.
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Added by trevorxtravesty
Steamed Piggy Buns
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Steamed Piggy Buns

These adorable buns hide savory and sweet surprises.
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Anne Ewbank Added by Anne Ewbank
XO Sauce
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XO Sauce

This savory seafood condiment is named after the finest cognacs.
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Added by trevorxtravesty
Marlborough Pie
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Marlborough Pie

A custardy twist on apple pie finds delicious use for fruit reaching spoilage.
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Rohini Chaki Added by Rohini Chaki
Bhutanese Red Rice
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Bhutanese Red Rice

At 8,000 feet above sea level, glacial irrigation produces a unique heirloom grain.
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rachelrummel Added by rachelrummel