bluestorm1738's User Profile - Atlas Obscura
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Tupelo Honey
Gastro Obscura
Story
Ingredients & Condiments

Tupelo Honey

Beekeepers in the United States' southeastern swamplands are fighting to preserve this smooth, sweet delicacy.
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Rohini Chaki Added by Rohini Chaki
Ridgeway Cantaloupe
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Story
Fruits & Vegetables

Ridgeway Cantaloupe

This rare, distinguished North Carolina melon once fed presidents and kings.
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rachelrummel Added by rachelrummel
Yakamein
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Story
Prepared Foods

Yakamein

Mixing soy sauce, Creole spices, and spaghetti, this hybrid soup is the embodiment of New Orleans' melting pot.
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Reina Gattuso Added by Reina Gattuso
Beaver Dam Pepper
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Story
Fruits & Vegetables

Beaver Dam Pepper

A pepper so good, Hungarian immigrants carried it with them when they came to Wisconsin.
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Rohini Chaki Added by Rohini Chaki
White Kiawe Honey
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Story
Ingredients & Condiments

White Kiawe Honey

This pristine honey with a cool menthol aftertaste is produced by honeybees that feast on a Hawaiian mesquite forest.
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Rohini Chaki Added by Rohini Chaki
Pure Kona Coffee
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Story
Drinks

Pure Kona Coffee

Grown only on the volcanic soil of Hawaiʻi’s Big Island, this coffee is known for its subtle, rich flavor and hordes of unscrupulous imitators.
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Reina Gattuso Added by Reina Gattuso
Cherimoya
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Story
Fruits & Vegetables

Cherimoya

Growing this sweet, tropical fruit sometimes requires careful hand-pollination with a paint brush.
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Added by tinasimmons
Pequi
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Story
Fruits & Vegetables

Pequi

You can only nibble on this citrusy-cheesy fruit or risk a mouthful of spikes.
Gastro Obscura
rachelrummel Added by rachelrummel
Kapeshuna Beans
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Story
Ingredients & Condiments

Kapeshuna Beans

In the desert of La Guajira, Colombia, locally grown cowpeas hold spiritual meaning for the Wayúu tribe.
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Rohini Chaki Added by Rohini Chaki
Jacu Bird Coffee
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Story
Drinks

Jacu Bird Coffee

In the mountains of southeast Brazil, the droppings of invasive yet protected birds are turned into expensive, delicious coffee.
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Rohini Chaki Added by Rohini Chaki
Horchata Lojana
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Story
Drinks

Horchata Lojana

Made from dozens of regional flowers and herbs, this tea reflects the unique flora of Loja, Ecuador.
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Reina Gattuso Added by Reina Gattuso
Canastra Cheese
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Story
Meats & Animal Products

Canastra Cheese

This traditional Brazilian raw milk cheese is caught in the crosshairs of a battle over government regulation.
Gastro Obscura
Reina Gattuso Added by Reina Gattuso
Merquén
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Story
Ingredients & Condiments

Merquén

In Chile's central Araucanía region, the indigenous Mapuche community still makes this smoky spice blend.
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Reina Gattuso Added by Reina Gattuso
Baniwa Jiquitaia
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Story
Ingredients & Condiments

Baniwa Jiquitaia

Pivotal to the culture and cuisine of Brazil's Baniwa people, this piquant pepper-and-salt seasoning now provides the community with sustainable income.
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Reina Gattuso Added by Reina Gattuso
Năsal Cheese
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Story
Meats & Animal Products

Năsal Cheese

In a Romanian village, a cave's unique conditions produce a rare, funky cheese.
Gastro Obscura
cecilyannwong Added by cecilyannwong
Pops' Root Beer Bread Pudding
Gastro Obscura
Story
Sweets

Pops' Root Beer Bread Pudding

This Route 66 institution goes the extra mile for soda-based indulgence.
Gastro Obscura
rachelrummel Added by rachelrummel
Coffee Cabinet
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Story
Sweets

Coffee Cabinet

The uniquely Rhode Island treat is a relic from the era of soda fountain pharmacies.
Gastro Obscura
Added by kpearl2005
Redlove Apple
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Story
Fruits & Vegetables

Redlove Apple

Apples are red, blueberries are blue / But these pommes d’amour are red inside, too.
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Rohini Chaki Added by Rohini Chaki
Green River Soda
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Story
Drinks

Green River Soda

After thriving during Prohibition, this soda fountain staple was immortalized in a song by Creedence Clearwater Revival.
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Rohini Chaki Added by Rohini Chaki
Inca Trail Snake Liquor
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Story
Drinks

Inca Trail Snake Liquor

In the Peruvian jungle, some families still make this homemade spirit.
Gastro Obscura
thegoodishtraveler Added by thegoodishtraveler
Pachamanca
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Story

Pachamanca

In Peru, layers of potatoes, meat, and sweets are steamed in a pit filled with volcanic rocks.
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Leigh ChavezBush Added by Leigh ChavezBush
Banana Passionfruit
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Story
Fruits & Vegetables

Banana Passionfruit

This tangy fruit flavors everything from ice cream to cocktails.
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rachelrummel Added by rachelrummel
Pueblo Bread
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Story
Prepared Foods

Pueblo Bread

Baked in traditional adobe hornos, this bread is a staple of the American Southwest's Native Pueblo people.
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Reina Gattuso Added by Reina Gattuso
Green Chile Lemonade
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Story
Drinks

Green Chile Lemonade

A roadside diner in Hatch, New Mexico, makes the most of the town's fiery crop.
Gastro Obscura
rachelrummel Added by rachelrummel