boixestel's User Profile - Atlas Obscura
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Places visited in Sant Just Desvern, Spain
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Places visited in Teruel, Spain
Charentais Melon
Gastro Obscura
Story
Fruits & Vegetables

Charentais Melon

The melon has its own sculpture, festival, and order of knights.
Gastro Obscura
lukefater Added by lukefater
Torta del Casar
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Meats & Animal Products

Torta del Casar

In Spain's Extremadura region, local sheep and a touch of thistle make for an ultra-creamy, slightly bitter cheese.
Gastro Obscura
Luis Morato Added by Luis Morato
Carta di Musica
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Prepared Foods

Carta di Musica

Bread so thin, you can read music through the dough.
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Anne Ewbank Added by Anne Ewbank
Casu Marzu
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Meats & Animal Products

Casu Marzu

The Sardinian cheese that wriggles with maggots.
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Sam OBrien Added by Sam OBrien
Lampredotto
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Prepared Foods

Lampredotto

The secret to this sandwich is the cow’s fourth stomach.
Gastro Obscura
Leigh ChavezBush Added by Leigh ChavezBush
Entierro de la Sardina
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Entierro de la Sardina

Murcians celebrate the end of Lenten fasting by burning a giant papier-mâché sardine.
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Leigh ChavezBush Added by Leigh ChavezBush
Doing a Vermouth
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Doing a Vermouth

In Catalonia, the fortified wine has its own weekend ritual.
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Dr Alan P Newman Added by Dr Alan P Newman
Papas Arrugadas
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Story
Prepared Foods

Papas Arrugadas

These salty potatoes were originally boiled in seawater.
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CoolCrab Added by CoolCrab
Licorice Root
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Fruits & Vegetables

Licorice Root

The washed and dried root of the licorice plant was once a popular natural “candy.”
Gastro Obscura
Dr Alan P Newman Added by Dr Alan P Newman
Xuixo
Gastro Obscura
Story
Sweets

Xuixo

The original Cronut was named after a legendary acrobat's sneeze.
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rachelrummel Added by rachelrummel
Tocinillo de Cielo
Gastro Obscura
Story
Sweets

Tocinillo de Cielo

This heavenly custard was born from the leftovers of sherry winemaking.
Gastro Obscura
rachelrummel Added by rachelrummel
Strawberry Tree Fruit
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Fruits & Vegetables

Strawberry Tree Fruit

The lychee-looking fruit appears in everything from jam and liqueur to the Aeneid and Madrid's flag.
Gastro Obscura
Jared Rydelek Added by Jared Rydelek
Asturian Cider Pouring
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Story

Asturian Cider Pouring

A Spanish ritual meant to inject effervescence into a flat drink.
Gastro Obscura
Dr Alan P Newman Added by Dr Alan P Newman
Calçot
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Story
Fruits & Vegetables

Calçot

The Catalan green onion has its own festival.
Gastro Obscura
sarahcorsa Added by sarahcorsa
Twelve Grapes
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Twelve Grapes

A New Year's Eve tradition of scarfing down 12 grapes for good luck.
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paulamejia Added by paulamejia
Hanging Tomatoes
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Fruits & Vegetables

Hanging Tomatoes

This tomato variety can stay fresh for six months after harvesting.
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Sarah Laskow Added by Sarah Laskow
Gooseneck Barnacles
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Story
Meats & Animal Products

Gooseneck Barnacles

These expensive and dangerous-to-harvest barnacles were once confused for goose eggs.
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rachelrummel Added by rachelrummel
Queimada
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Queimada

This Galician punch is set aflame to ward off evil spirits.
Gastro Obscura
Sam OBrien Added by Sam OBrien
Angulas
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Prepared Foods

Angulas

What look like noodles are actually delicious baby eels.
Gastro Obscura
JamesRUDD Added by JamesRUDD
Pimientos de Padrón
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Fruits & Vegetables

Pimientos de Padrón

Eating these unpredictable tapas is a game of spicy-pepper roulette.
Gastro Obscura
jwalker Added by jwalker
Mortadella
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Story
Meats & Animal Products

Mortadella

Baloney's predecessor is sweet, delicately spiced, and bigger than your head.
Gastro Obscura
Susan Van Allen Added by Susan Van Allen
Espardenyes
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Prepared Foods

Espardenyes

Catalan chefs transform the slimy, bottom-feeding sea cucumber into subtle, succulent meat.
Gastro Obscura
JamesRUDD Added by JamesRUDD
Tetilla
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Meats & Animal Products

Tetilla

The Galician cheese named for a nipple and brought to you by “blonde” cows.
Gastro Obscura
Dr Alan P Newman Added by Dr Alan P Newman
Glögg
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Drinks

Glögg

The aroma of this mulled wine has been compared to “a warmed-up bowl of Froot Loops.”
Gastro Obscura
Abbey Perreault Added by Abbey Perreault