bookishmeeker's User Profile - Atlas Obscura
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Places edited in Dade City, Florida
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Pouding Chômeur
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Sweets

Pouding Chômeur

During the Great Depression, Canadian women made “unemployed-person pudding.”
Gastro Obscura
rachelrummel Added by rachelrummel
Boston Cooler
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Drinks

Boston Cooler

Detroit's signature soda shake blends Vernors ginger ale with vanilla ice cream.
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Added by RyanL
Cheese Zombies
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Prepared Foods

Cheese Zombies

The Yakima Valley's beloved school lunch takes grilled cheese to the next level.
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tysajayne Added by tysajayne
Bean Pie
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Sweets

Bean Pie

This slightly sweet dessert is a staple in some Black American Muslim communities.
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Anne Ewbank Added by Anne Ewbank
Chicken Mull
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Prepared Foods

Chicken Mull

A buttery Southern specialty inspired by 19th-century seaside cookouts.
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Added by andtonic
Limburger Sandwich
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Prepared Foods

Limburger Sandwich

The stinky, simple classic is still served at select Wisconsin taverns.
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thomasharper Added by thomasharper
Goetta
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Prepared Foods

Goetta

From humble meat-hybrid to Cincinnati favorite.
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rachelrummel Added by rachelrummel
Scrapple
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Prepared Foods

Scrapple

Pennsylvania's pork loaf embodies Amish resourcefulness.
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rachelrummel Added by rachelrummel
Booyah
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Prepared Foods

Booyah

Ladled out of massive pots at feasts and fundraisers, the Midwestern stew binds communities.
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Anne Ewbank Added by Anne Ewbank
Viet-Cajun Crawfish
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Prepared Foods

Viet-Cajun Crawfish

In Houston, Vietnamese chefs offer a unique take on the “mud bug.”
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Added by poshpicante
Red-Eye Gravy
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Ingredients & Condiments

Red-Eye Gravy

Once described as a “divine elixir,” this Southern sauce typically gets its spunk from coffee.
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Leigh ChavezBush Added by Leigh ChavezBush
Pemmican
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Meats & Animal Products

Pemmican

Touted as the original energy bar, the bison-based mixture kept for months.
Gastro Obscura
Leigh ChavezBush Added by Leigh ChavezBush
Rochester-Style Hot Sauce
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Ingredients & Condiments

Rochester-Style Hot Sauce

This spicy, sloppy meat mixture is thinner than chili, thicker than soup, and perfect atop “garbage.”
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Leigh ChavezBush Added by Leigh ChavezBush
Fried Brain Sandwich
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Prepared Foods

Fried Brain Sandwich

Only a handful of restaurants still serve the retro Midwestern meal.
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rachelrummel Added by rachelrummel
Chislic
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Prepared Foods

Chislic

A circle of South Dakota towns specializes in these fried meat cubes.
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rachelrummel Added by rachelrummel
Slugburger
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Prepared Foods

Slugburger

No slugs were harmed in the making of this five-cent sandwich.
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rachelrummel Added by rachelrummel
The Slinger
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Prepared Foods

The Slinger

Satisfy your midnight munchies with this Franken-feast out of St. Louis, Missouri.
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rachelrummel Added by rachelrummel
Maple Seltzer
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Drinks

Maple Seltzer

You can have your syrup and drink it, too.
Gastro Obscura
Alex Mayyasi Added by Alex Mayyasi
Mangonada
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Sweets

Mangonada

Slurp this sweet and savory summer treat from a tamarind-and-chili-paste-coated straw.
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ximenalarkin Added by ximenalarkin
Scrambled Brains ’n’ Eggs
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Prepared Foods

Scrambled Brains ’n’ Eggs

This savory Southern staple is disappearing.
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thegoodishtraveler Added by thegoodishtraveler
The Horseshoe
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Prepared Foods

The Horseshoe

The original “nails” have disappeared from this cheese-smothered, horseshoe-shaped ham dish.
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CormacRedfield Added by CormacRedfield
Chocolate Gravy
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Ingredients & Condiments

Chocolate Gravy

Sweet sauce tops off buttermilk biscuits in the Appalachian and Ozark mountains.
Gastro Obscura
rachelrummel Added by rachelrummel
Gerber Sandwich
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Prepared Foods

Gerber Sandwich

The St. Louis creation earned the "best use of the worst cheese" award.
Gastro Obscura
rachelrummel Added by rachelrummel