Deirdreod's User Profile - Atlas Obscura
Hillary’s Sweet Lemon Mint
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Ingredients & Condiments

Hillary’s Sweet Lemon Mint

A distinctive herb named after a First Lady.
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Pouring Moroccan Mint Tea
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Pouring Moroccan Mint Tea

A gesture of welcome and respect, Moroccan mint tea gets poured from high above the glass.
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Cramaillote
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Ingredients & Condiments

Cramaillote

This jelly is made with dandelions and tastes like honey.
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Midas Touch Ale
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Drinks

Midas Touch Ale

A brewery consulted drinking vessels found in the ancient king’s tomb to recreate a 2,700-year-old elixir.
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Peanut Butter Dumplings
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Prepared Foods

Peanut Butter Dumplings

A unique take on Szechuan dumplings is now a Montreal specialty.
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Texas Kolaches
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Sweets

Texas Kolaches

This tasty Czech pastry is now a Texan tradition.
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Cotton Candy Grapes
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Fruits & Vegetables

Cotton Candy Grapes

A crossbred table grape variety that tastes an awful lot like spun sugar.
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Yuenyeung
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Drinks

Yuenyeung

The perfect marriage of coffee and tea.
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Batalla del Vino
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Food Festivals

Batalla del Vino

Goggles are a good idea at this wine-slinging battle.
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Iceberg Ice
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Ingredients & Condiments

Iceberg Ice

In Newfoundland, the icebergs that float along the coast may end up in your cocktail.
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Sweet Potato Fly
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Drinks

Sweet Potato Fly

Fermenting tubers with spices, eggshells, and sugar creates a fizzy, wassail-flavored drink.
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Fruit Sando
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Sweets

Fruit Sando

Fresh fruit is the main feature of this sweet sandwich.
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Brennivín
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Drinks

Brennivín

Anyone for a shot of “Black Death”?
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Amarula Brigadeiro
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Sweets

Amarula Brigadeiro

Pair a Brazilian confection with a sweet South African liqueur, and a unique treat is born.
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Maple Creemee
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Sweets

Maple Creemee

Vermont's version of soft serve celebrates their local dairy and maple industries.
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Kvass
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Drinks

Kvass

You can find authentic versions of this sour Slavic brew at street stalls and monasteries.
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Gazoz
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Drinks

Gazoz

A bit of the past bubbles up in Israel's reinvention of its classic summer sipper.
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Real Wasabi
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Ingredients & Condiments

Real Wasabi

Most sushi fans have never tried this rare rhizome.
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Piki Bread
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Prepared Foods

Piki Bread

This ultra-thin blue corn delicacy is traditionally eaten at Hopi weddings.
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Sharkskin Wasabi Grater
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Sharkskin Wasabi Grater

Traditional sushi chefs produce optimal condiments with this ancient tool.
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Seaweed Gin
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Drinks

Seaweed Gin

The essence of Canada's eastern coastline, distilled.
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Ovos Moles de Aveiro
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Sweets

Ovos Moles de Aveiro

These seashell-shaped, yolk-filled candies are a symbol of Portugal's canal-lined city.
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Cemetery Wine
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Drinks

Cemetery Wine

Bishop's Vineyard makes its products from grapes grown in California graveyards.
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Chateau Jiahu
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Drinks

Chateau Jiahu

This modern adaptation of a 9,000-year-old brew combines elements of beer, wine, and mead.
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