Kytyngurl2's User Profile - Atlas Obscura
Rauchbier
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Rauchbier

Only a few breweries still make smoky beer in this classic German style.
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Kvass
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Kvass

You can find authentic versions of this sour Slavic brew at street stalls and monasteries.
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Fresh Hop Beer
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Fresh Hop Beer

These seasonal brews gets made with an ephemeral ingredient.
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 Vernors Ginger Soda
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Vernors Ginger Soda

The Detroit favorite is one of the oldest sodas in the United States.
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Pu'er
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Pu'er

Devoted fans pay thousands for bricks of this fermented tea.
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Scandinavian Egg Coffee
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Scandinavian Egg Coffee

When faced with less-than-optimal ingredients, Swedes and Norwegians once clarified their brews with eggs.
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Cheese Tea
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Cheese Tea

Bitter, sweet, and salty collide in this cool Taiwanese treat.
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Persimmon Beer
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Persimmon Beer

This old American style is being resurrected by Indiana brewers.
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Ice Wine
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Ice Wine

Pressed from frozen grapes, this prized wine was a sweet accident.
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Pocari Sweat
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Pocari Sweat

A pharmaceutical company developed this beverage as drinkable IV solution.
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Green River Soda
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Green River Soda

After thriving during Prohibition, this soda fountain staple was immortalized in a song by Creedence Clearwater Revival.
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Pure Kona Coffee
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Pure Kona Coffee

Grown only on the volcanic soil of Hawaiʻi’s Big Island, this coffee is known for its subtle, rich flavor and hordes of unscrupulous imitators.
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The Fluffernutter
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The Fluffernutter

A completely delicious, nearly nutrient-free sandwich beloved by generations of New Englanders.
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Johnnycakes
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Johnnycakes

The cornmeal patty that Rhode Islanders eat morning, noon, and night.
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The Original McDonald's French Fry
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The Original McDonald's French Fry

The beef fat–fried version that first caught Ray Kroc's eye is now extinct.
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Blue Corn Mush
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Blue Corn Mush

Adding juniper ash to this traditional Navajo dish gives it as much calcium as a glass of milk.
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Canned Bread
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Canned Bread

A New England tradition of steaming bread in coffee tins gave rise to this niche snack.
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Koolickles
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Koolickles

Dill pickles soaked in Kool-Aid? Oh, yeah!
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Hmong Stuffed Chicken Wings
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Hmong Stuffed Chicken Wings

Next-level egg rolls are wrapped in an entire chicken wing.
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Salt-Rising Bread
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Salt-Rising Bread

Bacteria that cause gangrene are the magic ingredient in this cheese-scented loaf.
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Rillettes
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Rillettes

Spread this fat-poached meat on a crusty French loaf.
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Pineapple Bun With BBQ Pork
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Pineapple Bun With BBQ Pork

Two Chinese bakery specialties, combined into one.
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Goma Dofu
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Goma Dofu

This tofu alternative replaces soybeans with sesame and kudzu.
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Cornish Pasty
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Cornish Pasty

In the 19th century, tin miners ate these handheld pies and left their crusts to appease mischievous, mine-dwelling spirits.
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