nolamike's User Profile - Atlas Obscura
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Places visited in Houston, Texas
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Places visited in Katy, Texas
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Places visited in Barrow-in-Furness, England
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Places visited in Greenville, Mississippi
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Places visited in Louisiana
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Places visited in New Orleans, Louisiana
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Places visited in Galveston, Texas
Pickleback
Gastro Obscura
Story
Drinks

Pickleback

A bar sharing a basement with a pickle place led to an unusual drink.
Gastro Obscura
Moxie
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Drinks

Moxie

This cure-all-turned-soda once outsold Coca-Cola.
Gastro Obscura
Cheerwine
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Drinks

Cheerwine

A World War I sugar shortage led an inventor to make a very cherry soda that looks like wine.
Gastro Obscura
Cel-Ray
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Drinks

Cel-Ray

Quench your thirst with the refreshing taste of celery soda.
Gastro Obscura
Egg Waffles
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Sweets

Egg Waffles

These portable pancake sheets have a crispy, hollow side and a sweet, doughy side.
Gastro Obscura
Fry Sauce
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Ingredients & Condiments

Fry Sauce

It's so much more than just mayonnaise and ketchup.
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Pawpaw
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Fruits & Vegetables

Pawpaw

The oldest fruit native to North America is probably the least known.
Gastro Obscura
Maggi Seasoning
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Ingredients & Condiments

Maggi Seasoning

This condiment proves that what the world considers delicious is (nearly) universal.
Gastro Obscura
Durian
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Fruits & Vegetables

Durian

The fruit so pungent it's banned from trains, hotels, and public places.
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Takoyaki
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Prepared Foods

Takoyaki

Osaka's most famous dish is an octopus-stuffed fried dough ball.
Gastro Obscura
The Zombie
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Drinks

The Zombie

Donn Beach only wrote the recipe for his famously potent cocktail in secret code.
Gastro Obscura
Umeboshi
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Fruits & Vegetables

Umeboshi

These salted, pickled plums are an ancient Japanese hangover cure.
Gastro Obscura
Egg Cream
Gastro Obscura
Story
Drinks

Egg Cream

A fizzy, chocolate drink that harkens back to the days of Brooklyn soda fountains.
Gastro Obscura
Cincinnati Chili
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Prepared Foods

Cincinnati Chili

Spiced meat sauce meets spaghetti, shredded cheese, and beans in a Midwest cult favorite.
Gastro Obscura
Floating Island
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Sweets

Floating Island

The 17th-century dessert plants an isle of meringue in a sea of custard.
Gastro Obscura
Cajeta
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Sweets

Cajeta

In the city of Celaya, goat's milk caramel tops everything from ice cream to cereal.
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Mortadella
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Meats & Animal Products

Mortadella

Baloney's predecessor is sweet, delicately spiced, and bigger than your head.
Gastro Obscura
Irn-Bru
Gastro Obscura
Story
Drinks

Irn-Bru

A citrusy cream soda with a hint of rust outsells Coca-Cola in Scotland.
Gastro Obscura
Barbecue Spaghetti
Gastro Obscura
Story
Prepared Foods

Barbecue Spaghetti

Memphis adds a little Italian flair to its Southern repertoire.
Gastro Obscura
Geoduck
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Meats & Animal Products

Geoduck

This phallic, giant clam is the culinary crown jewel of the Pacific Northwest.
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Hackberry
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Fruits & Vegetables

Hackberry

The little-known fruit tastes like peanut M&Ms.
Gastro Obscura
Ramune
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Drinks

Ramune

The Japanese soda still comes in a marble-stoppered bottle from the 19th century.
Gastro Obscura
Turkish Coffee
Gastro Obscura
Story
Drinks

Turkish Coffee

Locals joke that you should be able to “float a horseshoe” on the thick brew.
Gastro Obscura
Root Beer Plant
Gastro Obscura
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Ingredients & Condiments

Root Beer Plant

These sacred leaves taste like peppery soda.
Gastro Obscura