omega236's User Profile - Atlas Obscura
Stroopwafel Liqueur
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Stroopwafel Liqueur

The Netherlands' most famous treat now comes in a bottle.
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Vimto
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Vimto

This British temperance tonic is now a Ramadan favorite.
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Rock N' Rye Pop
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Rock N' Rye Pop

A Prohibition-era flavor from a soda company beloved by Detroiters and Juggalos.
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Birch Beer
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Birch Beer

This cousin of root beer has a long history and a surprisingly minty taste.
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Palm Wine
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Palm Wine

It takes only two hours for palm sap to become palm wine.
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Kopi Luwak
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Kopi Luwak

This is one expensive load of crap.
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Moose Milk
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Moose Milk

Eggnog gone wild, brought to you by the Canadian Military.
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Salep
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Salep

A flour made from orchid roots makes for a popular Turkish drink.
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Buckfast
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Buckfast

The caffeinated wine is made by British monks and loved by Scottish criminals.
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Kumbakonam Degree Coffee
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Kumbakonam Degree Coffee

The key to this coffee is fresh milk—preferably straight from the cow.
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The Zombie
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The Zombie

Donn Beach only wrote the recipe for his famously potent cocktail in secret code.
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Grasshopper
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Grasshopper

This bright green cocktail doubles as dessert.
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Bouye
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Bouye

Juice from the Baobab tree “tastes like sunshine” and treats dysentery.
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Chai at Sahu Tea Shop
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Chai at Sahu Tea Shop

In an unassuming shop in Jaipur, a family has been serving highly addictive chai for decades.
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Hot Ale Flip
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Hot Ale Flip

A Colonial cocktail brought to you by ale, rum, and a really hot poker.
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Job's Tears Tea
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Job's Tears Tea

South Koreans turned this simple grain into a nutty energy drink.
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Makgeolli
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Makgeolli

South Korea's oldest alcoholic beverage is making a comeback.
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Espresso Coffee Soda
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Espresso Coffee Soda

A dark soda with a dark history.
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Zoiglbier
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Zoiglbier

In medieval Germany, drinkers followed a star to local lager.
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Raicilla
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Raicilla

Meet tequila's fruity, fragrant relative.
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Jólaöl
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Jólaöl

It's not Icelandic Christmas without two sodas in one cup.
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Egg Cream
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Egg Cream

A fizzy, chocolate drink that harkens back to the days of Brooklyn soda fountains.
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The Toleen
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The Toleen

Thai red beans and rum combine in a winter warmer inspired by a South American specialty.
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Licor Valvanera
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Licor Valvanera

This herbal liqueur is produced by a Benedictine monastery in the Spanish wine region of La Rioja.
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