Raven Traveler's User Profile - Atlas Obscura
Leaderboard Highlights
Raven Traveler's activity rankings
1st
Places visited in Monroe, Connecticut
1st
Places edited in Syracuse, New York
1st
Places visited in Schwangau, Germany
2nd
Places edited in Raleigh, North Carolina
2nd
Places edited in Princeton, New Jersey
2nd
Places edited in Vernazza, Italy
3rd
Places edited in Wilmington, North Carolina
3rd
Places edited in Doylestown, Pennsylvania
3rd
Places edited in Yermo, California
Plastic Chutney
Gastro Obscura
Story
Sweets

Plastic Chutney

Don’t be fooled by the name of this Bengali relish.
Gastro Obscura
Jjajang Myeon
Gastro Obscura
Story
Prepared Foods

Jjajang Myeon

On April 14, lonely South Korean singles are encouraged to drown their sorrows in black noodles.
Gastro Obscura
Loganberry Drink
Gastro Obscura
Story
Drinks

Loganberry Drink

This dark, sweet refresher was born at a now-defunct amusement park on the shores of Lake Erie.
Gastro Obscura
Muttamala and Kinnathappam
Gastro Obscura
Story
Sweets

Muttamala and Kinnathappam

This two-ingredient Malabari dessert turns separated eggs into a striking delicacy.
Gastro Obscura
World Nettle Eating Championships
Gastro Obscura
Story
Food Festivals

World Nettle Eating Championships

Get ready to feel the burn.
Gastro Obscura
Frog Eye Salad
Gastro Obscura
Story
Prepared Foods

Frog Eye Salad

Don’t worry: This sweet, creamy Mormon potluck staple isn’t actually made of frogs.
Gastro Obscura
Wagashi
Gastro Obscura
Story
Sweets

Wagashi

These Japanese sweets demonstrate the ephemeral beauty of the seasons.
Gastro Obscura
RC-MoonPie Festival
Gastro Obscura
Story
Food Festivals

RC-MoonPie Festival

Every year, one tiny Tennessee town celebrates this sugary Southern duo.
Gastro Obscura
Yusheng
Gastro Obscura
Story
Prepared Foods

Yusheng

The higher you toss this fish salad, the luckier your year will be.
Gastro Obscura
Pigeon Pastilla
Gastro Obscura
Story
Prepared Foods

Pigeon Pastilla

This sweet-and-savory Moroccan meat pie can be tough to track down.
Gastro Obscura
Falooda
Gastro Obscura
Story
Sweets

Falooda

A 2,500-year-old Persian dessert evolved into this Indian summertime favorite.
Gastro Obscura
Tanjia
Gastro Obscura
Story
Prepared Foods

Tanjia

This meat dish slow-cooks in the embers that heat Moroccan bathhouses.
Gastro Obscura
Stuffed Camel Spleen
Gastro Obscura
Story
Prepared Foods

Stuffed Camel Spleen

Giant logs of offal become satisfying street sandwiches in the old city of Fes.
Gastro Obscura
Pashmak
Gastro Obscura
Story
Sweets

Pashmak

This hand-pulled cotton candy treat from Iran looks like threads of unspun silk.
Gastro Obscura
Bheja Fry
Gastro Obscura
Story
Prepared Foods

Bheja Fry

In Hyderabad, vendors sizzle up spicy fried brains.
Gastro Obscura
Louisiana Russian Cake
Gastro Obscura
Story
Sweets

Louisiana Russian Cake

Recycling comes to dessert, with delicious outcomes.
Gastro Obscura
Baba de Camelo
Gastro Obscura
Story
Sweets

Baba de Camelo

In Portugal, a bowl of “camel’s drool” is a sweet treat.
Gastro Obscura
Mish
Gastro Obscura
Story
Meats & Animal Products

Mish

This sharp and salty Egyptian cheese ferments for months in a bath of milk and spices.
Gastro Obscura
Trail Bologna
Gastro Obscura
Story
Meats & Animal Products

Trail Bologna

Typically made with pork, bologna gets the all-beef treatment in a tiny Ohio town.
Gastro Obscura
Lovespoons
Gastro Obscura
Story

Lovespoons

This ancient token of betrothal lives on as a Valentine's Day gift in Wales.
Gastro Obscura
Hiyoko
Gastro Obscura
Story
Sweets

Hiyoko

These bird-shaped cakes once fueled miners in Japan's Fukuoka region.
Gastro Obscura
Tenili
Gastro Obscura
Story
Meats & Animal Products

Tenili

These rare, hand-pulled strands of cheese are making a comeback in southwestern Georgia.
Gastro Obscura
Arbroath Smokie
Gastro Obscura
Story
Meats & Animal Products

Arbroath Smokie

Lauded by poets, a Scottish town's hot-smoked haddock may date back to the Vikings.
Gastro Obscura
Mint Milk
Gastro Obscura
Story
Drinks

Mint Milk

Every March, Central New York shelves are stocked with glass bottles of green dairy.
Gastro Obscura