Rocky Top's User Profile - Atlas Obscura
Mobile Bay Jubilees
Gastro Obscura
Story

Mobile Bay Jubilees

In this summer phenomenon, fish swarm Alabama shores and waterfront residents scoop up the bounty.
Gastro Obscura
Chocolate Gravy
Gastro Obscura
Story
Ingredients & Condiments

Chocolate Gravy

Sweet sauce tops off buttermilk biscuits in the Appalachian and Ozark mountains.
Gastro Obscura
Hmong Stuffed Chicken Wings
Gastro Obscura
Story
Prepared Foods

Hmong Stuffed Chicken Wings

Next-level egg rolls are wrapped in an entire chicken wing.
Gastro Obscura
Jucy Lucy
Gastro Obscura
Story
Prepared Foods

Jucy Lucy

This beef patty oozes cheese from within.
Gastro Obscura
Scandinavian Egg Coffee
Gastro Obscura
Story
Drinks

Scandinavian Egg Coffee

When faced with less-than-optimal ingredients, Swedes and Norwegians once clarified their brews with eggs.
Gastro Obscura
Booyah
Gastro Obscura
Story
Prepared Foods

Booyah

Ladled out of massive pots at feasts and fundraisers, the Midwestern stew binds communities.
Gastro Obscura
Glorified Rice
Gastro Obscura
Story
Sweets

Glorified Rice

This Midwestern dessert salad draws on both Scandinavian immigrant and local Ojibwe influences.
Gastro Obscura
Klub
Gastro Obscura
Story
Prepared Foods

Klub

This stick-to-your-ribs Scandinavian dumpling is a favorite at Midwestern fundraisers.
Gastro Obscura
Pumpple Cake
Gastro Obscura
Story
Sweets

Pumpple Cake

Called the turducken of desserts, this multilayered cake hides two pies inside.
Gastro Obscura
Tebasaki Gyoza
Gastro Obscura
Story
Prepared Foods

Tebasaki Gyoza

Proof that dumplings and chicken wings are not mutually exclusive categories.
Gastro Obscura
Pique a lo Macho
Gastro Obscura
Story
Prepared Foods

Pique a lo Macho

Can you finish Bolivia's enormous starch-and-protein explosion?
Gastro Obscura
Gatsby
Gastro Obscura
Story
Prepared Foods

Gatsby

This Cape Town sandwich is as extravagant as a certain literary character.
Gastro Obscura
Shivit Oshi
Gastro Obscura
Story
Prepared Foods

Shivit Oshi

Once an important Silk Road stop, a fortified Uzbek city specializes in bright green noodles.
Gastro Obscura
Morkovcha
Gastro Obscura
Story
Prepared Foods

Morkovcha

The Soviet-Korean carrot salad is a sweet-and-sour testament to a diaspora's resilience.
Gastro Obscura
Sumalak
Gastro Obscura
Story

Sumalak

A sweet and simple pudding traditionally made in a joyous, spring ritual.
Gastro Obscura
Kurt
Gastro Obscura
Story
Meats & Animal Products

Kurt

These cheese balls have fueled Central Asian nomads for centuries.
Gastro Obscura
Maple Creemee
Gastro Obscura
Story
Sweets

Maple Creemee

Vermont's version of soft serve celebrates their local dairy and maple industries.
Gastro Obscura
Necco Wafers
Gastro Obscura
Story
Sweets

Necco Wafers

Produced since 1847, these classic New England candies almost disappeared in 2018.
Gastro Obscura
White Potato Pie
Gastro Obscura
Story
Sweets

White Potato Pie

This velvety, vintage treat still has a fan base in Maryland.
Gastro Obscura
Southern Butter Rolls
Gastro Obscura
Story
Sweets

Southern Butter Rolls

The sweet, spiraled pastries were once a staple on cold days in the American South.
Gastro Obscura
Brioche con Gelato
Gastro Obscura
Story
Sweets

Brioche con Gelato

Some Sicilians start their day with this decadent combination.
Gastro Obscura
Barbecued Mutton
Gastro Obscura
Story
Prepared Foods

Barbecued Mutton

The slow-smoked sheep is a Western Kentucky specialty.
Gastro Obscura
Sanguinaccio Dolce
Gastro Obscura
Story
Sweets

Sanguinaccio Dolce

Italians make a bloody delicious chocolate pudding.
Gastro Obscura
Lanzi's Cashew Nut & Rice Crunch
Gastro Obscura
Story
Sweets

Lanzi's Cashew Nut & Rice Crunch

Candy makers recently resurrected this crispy Chicago confection from the graveyard of vintage sweets.
Gastro Obscura