scari's User Profile - Atlas Obscura
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Places visited in Rovigo, Italy
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Places visited in L'Aquila, Italy
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Places visited in Viterbo, Italy
Hanging Tomatoes
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Fruits & Vegetables

Hanging Tomatoes

This tomato variety can stay fresh for six months after harvesting.
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Carciofi alla Giudia
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Prepared Foods

Carciofi alla Giudia

Created in Rome's Jewish ghetto, the fried artichokes herald spring.
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Mortadella
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Meats & Animal Products

Mortadella

Baloney's predecessor is sweet, delicately spiced, and bigger than your head.
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Cassata Siciliana
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Sweets

Cassata Siciliana

The seductively delicious Easter cake once made an entire convent neglect its prayers.
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Chestnut Beer
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Drinks

Chestnut Beer

The ultimate in nutty brews.
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Saint Agatha's Breasts
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Sweets

Saint Agatha's Breasts

This ricotta and marzipan pastry honors the Sicilian saint's most noteworthy body part.
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Ruby Chocolate
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Sweets

Ruby Chocolate

The sweet is naturally a bubblegum shade of pink.
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Caracoles
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Meats & Animal Products

Caracoles

For a brief seasonal window in Spain, snails go from dreaded pests to coveted tapas.
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Pani câ Mèusa
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Prepared Foods

Pani câ Mèusa

You can enjoy this Sicilian spleen sandwich “single” or “married.”
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Liquore all'Alloro
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Drinks

Liquore all'Alloro

If there is anything that should rest on its laurels, it’s probably this laurel-infused digestif.
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Capezzoli di Venere
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Sweets

Capezzoli di Venere

A decadent dessert whose Italian name translates to “nipples of Venus.”
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Licorice Root
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Fruits & Vegetables

Licorice Root

The washed and dried root of the licorice plant was once a popular natural “candy.”
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Pork Skin Braciole
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Prepared Foods

Pork Skin Braciole

This old-school Italian dish comes in a rich and savory wrapper.
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Spaghetti alla Puttanesca
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Prepared Foods

Spaghetti alla Puttanesca

Historians debate whether this dish actually originated with Italian sex workers.
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Mozartkugel
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Sweets

Mozartkugel

Like the famed composer himself, this Mozart-homage bonbon originated in Salzburg, Austria.
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San Marzano Tomatoes
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Fruits & Vegetables

San Marzano Tomatoes

Grown in the volcanic soil around Mt. Vesuvius, these tomatoes are one of only a couple varieties used in authentic Neapolitan pizza.
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Drunken Cheese
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Meats & Animal Products

Drunken Cheese

The aging process of this formaggio begins in a barrel of wine.
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Sarde in Saor
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Prepared Foods

Sarde in Saor

Venetians celebrate the end of a 16th-century plague with sweet and sour sardines.
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Lampredotto
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Prepared Foods

Lampredotto

The secret to this sandwich is the cow’s fourth stomach.
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Colonnata Lard
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Meats & Animal Products

Colonnata Lard

As fine as the marble it's cured in, this pig fat salumi is a Tuscan masterpiece.
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’Nduja
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Ingredients & Condiments

’Nduja

The fiery Calabrian meat spread also goes by "red Nutella" and "poor man's Viagra."
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Frutta Martorana
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Sweets

Frutta Martorana

Sicilian nuns once hung these sugary "fruits" from tree branches.
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Lacryma Christi
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Drinks

Lacryma Christi

The vineyards of Mount Vesuvius still produce the same wines enjoyed by the ancient Romans.
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Pizza Fritta
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Prepared Foods

Pizza Fritta

Folding and deep-frying pies is a beloved Neapolitan tradition.
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