tamarayankovich's User Profile - Atlas Obscura
Leaderboard Highlights
tamarayankovich's activity rankings
1st
Places visited in Ngorongoro, Tanzania
5th
Places visited in Serenje, Zambia
Spiedies
Gastro Obscura
Story
Prepared Foods

Spiedies

Binghamton celebrates its sandwich of marinated meat cubes at a yearly hot air balloon festival.
Gastro Obscura
Goma Dofu
Gastro Obscura
Story
Prepared Foods

Goma Dofu

This tofu alternative replaces soybeans with sesame and kudzu.
Gastro Obscura
Fujisan Bread
Gastro Obscura
Story
Prepared Foods

Fujisan Bread

Worlds collide in this braided bread that tastes like brioche and is meant to look like Mount Fuji.
Gastro Obscura
Papas Arrugadas
Gastro Obscura
Story
Prepared Foods

Papas Arrugadas

These salty potatoes were originally boiled in seawater.
Gastro Obscura
Lancashire Butter Pie
Gastro Obscura
Story
Prepared Foods

Lancashire Butter Pie

The rich, potato-filled dish nourished Catholics on meatless Fridays.
Gastro Obscura
Bonac Clam Pie
Gastro Obscura
Story
Prepared Foods

Bonac Clam Pie

Long Island's rich history of clamming is packed inside a creamy, sea-scented pie.
Gastro Obscura
Kacang Pool
Gastro Obscura
Story
Prepared Foods

Kacang Pool

A “pool of beans” makes a hearty breakfast in Johor, Malaysia.
Gastro Obscura
Juustoleipä
Gastro Obscura
Story
Prepared Foods

Juustoleipä

Finns treat this rich, baked cheese like bread.
Gastro Obscura
Dorset Knobs
Gastro Obscura
Story
Prepared Foods

Dorset Knobs

Only one bakery still makes these hard biscuits that were once beloved by Thomas Hardy.
Gastro Obscura
Dill Pickle Pizza
Gastro Obscura
Story
Prepared Foods

Dill Pickle Pizza

This is one seriously polarizing pie.
Gastro Obscura
Crowdie
Gastro Obscura
Story
Meats & Animal Products

Crowdie

This ancient, spreadable cheese is disappearing from Scottish cuisine.
Gastro Obscura
Shivit Oshi
Gastro Obscura
Story
Prepared Foods

Shivit Oshi

Once an important Silk Road stop, a fortified Uzbek city specializes in bright green noodles.
Gastro Obscura
Gerber Sandwich
Gastro Obscura
Story
Prepared Foods

Gerber Sandwich

The St. Louis creation earned the "best use of the worst cheese" award.
Gastro Obscura
The Slinger
Gastro Obscura
Story
Prepared Foods

The Slinger

Satisfy your midnight munchies with this Franken-feast out of St. Louis, Missouri.
Gastro Obscura
Scouse
Gastro Obscura
Story
Prepared Foods

Scouse

A sailor's stew that's come to define Liverpudlians.
Gastro Obscura
Cancoillotte
Gastro Obscura
Story
Prepared Foods

Cancoillotte

This decadent cheese has frugal roots.
Gastro Obscura
Cou Cou and Flying Fish
Gastro Obscura
Story
Prepared Foods

Cou Cou and Flying Fish

When half of Barbados’s national dish migrated across maritime borders, drama ensued.
Gastro Obscura
Pettuleipä
Gastro Obscura
Story
Prepared Foods

Pettuleipä

Scandinavia has a long history of stretching flour supplies with tree bark.
Gastro Obscura
Gray Peas with Bacon and Onions
Gastro Obscura
Story
Prepared Foods

Gray Peas with Bacon and Onions

Finish all your Latvian peas for good luck in the New Year.
Gastro Obscura
Rolex
Gastro Obscura
Story
Prepared Foods

Rolex

Say “roll eggs” super fast in Uganda and you'll receive something far tastier than a luxury watch.
Gastro Obscura
Tastee Cheese
Gastro Obscura
Story
Meats & Animal Products

Tastee Cheese

It's not Jamaican Easter without canned, processed cheddar cheese.
Gastro Obscura
Bluff Oysters
Gastro Obscura
Story
Meats & Animal Products

Bluff Oysters

The rarest oysters come from the bottom of the sea at the end of the earth.
Gastro Obscura
Churo Snails
Gastro Obscura
Story
Meats & Animal Products

Churo Snails

Lima chefs love to experiment with this large Amazon river dweller.
Gastro Obscura
Sagí
Gastro Obscura
Story
Meats & Animal Products

Sagí

Rancid pork fat infuses Catalan cuisine with a blend of gamey, sour, and spicy flavors.
Gastro Obscura