Ugne's User Profile - Atlas Obscura
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Places visited in Pompeii, Italy
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Places visited in Kosovo
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Places visited in Lithuania
Lithuanian Acorn Coffee
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Drinks

Lithuanian Acorn Coffee

Ground nuts provide the base for this warm, caffeine-free drink.
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Apple Cheese
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Sweets

Apple Cheese

This sliceable sweet treat is actually dairy-free.
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Egg Waffles
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Sweets

Egg Waffles

These portable pancake sheets have a crispy, hollow side and a sweet, doughy side.
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Kumis
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Drinks

Kumis

Infants and Genghis Khan enjoyed this fermented mare's milk.
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Durian
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Fruits & Vegetables

Durian

The fruit so pungent it's banned from trains, hotels, and public places.
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Bonito Flakes
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Meats & Animal Products

Bonito Flakes

Some fish can dance.
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Borsok
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Borsok

Kyrgyzstan’s fried dough marks special occasions and "feeds" the dead.
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Kala Jamun
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Sweets

Kala Jamun

These dark fried milk balls are flecked with gold and dipped in scented syrup.
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Paan
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Prepared Foods

Paan

This chewable Indian digestive soothes stomachs, freshens breath, and might give you cancer.
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Lapis Legit
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Sweets

Lapis Legit

This Dutch-Indonesian cake contains up to 30 layers.
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Grass Jelly
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Ingredients & Condiments

Grass Jelly

Once a treatment for heat stroke, the herbal gel now flavors desserts.
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Morkovcha
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Prepared Foods

Morkovcha

The Soviet-Korean carrot salad is a sweet-and-sour testament to a diaspora's resilience.
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Pista Burfi
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Sweets

Pista Burfi

The pistachio fudge makes a vibrant accompaniment to celebrations in Northern India.
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Bitter Melon
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Fruits & Vegetables

Bitter Melon

This nightmarish-looking fruit has serious healing potential.
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Bánh Pía
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Sweets

Bánh Pía

This mooncake's flaky exterior gives way to a creamy, sometimes stinky, core.
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Pu'er
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Drinks

Pu'er

Devoted fans pay thousands for bricks of this fermented tea.
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Long Pepper
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Ingredients & Condiments

Long Pepper

This once-common spice is now almost completely unknown outside India.
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Taro Stems
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Fruits & Vegetables

Taro Stems

These absorbent stalks make perfect flavor sponges in Vietnamese cuisine.
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Shahi Tukda
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Sweets

Shahi Tukda

This sugar-soaked South Asian sweet isn’t your basic bread pudding.
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Palm Wine
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Drinks

Palm Wine

It takes only two hours for palm sap to become palm wine.
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Stinging Nettles
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Fruits & Vegetables

Stinging Nettles

Boil away this plant's poisonous hairs, and you're left with a tasty, spinach-like leaf.
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Ethiopian Coffee Ceremony
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Ethiopian Coffee Ceremony

The birthplace of coffee celebrates community with a sensory feast.
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Mbege
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Drinks

Mbege

On the slopes of Kilimanjaro, brewers make beer from bananas and finger millet.
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Mandazi
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Sweets

Mandazi

Across East Africa, these cardamom-flavored doughnuts are the perfect pairing for chai.
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