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Tupelo Honey
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Ingredients & Condiments

Tupelo Honey

Beekeepers in the United States' southeastern swamplands are fighting to preserve this smooth, sweet delicacy.
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Rohini Chaki Added by Rohini Chaki
White Kiawe Honey
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Ingredients & Condiments

White Kiawe Honey

This pristine honey with a cool menthol aftertaste is produced by honeybees that feast on a Hawaiian mesquite forest.
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Rohini Chaki Added by Rohini Chaki
Mopane Worms
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Meats & Animal Products

Mopane Worms

Depending on how they're prepared, these caterpillars can taste like everything from tea to a well-done steak.
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Gautham Krishnaraj Added by Gautham Krishnaraj
Termite Mound Ovens
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Termite Mound Ovens

Once the bugs have moved on, termite towers can be used for outdoor bread baking.
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Susie Armitage Added by Susie Armitage
Zanzibar Pizza
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Prepared Foods

Zanzibar Pizza

Vendors fill these crispy pancakes with as many meats, sweets, or vegetables as their imaginations allow.
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Amanda Leigh Lichtenstein Added by Amanda Leigh Lichtenstein
Enset
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Fruits & Vegetables

Enset

Some bread goes in the oven for an hour; some goes underground for two years.
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rachelrummel Added by rachelrummel
Tanjia
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Prepared Foods

Tanjia

This meat dish slow-cooks in the embers that heat Moroccan bathhouses.
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moroccanzest Added by moroccanzest
Kamayan
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Kamayan

These epic Filipino feasts feature lavish spreads and forego utensils.
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Leigh ChavezBush Added by Leigh ChavezBush
Jinshan Sulphuric Fire Fishing Festival
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Food Festivals

Jinshan Sulphuric Fire Fishing Festival

See Taiwan's dying art of fishing with fire.
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Leslie NguyenOkwu Added by Leslie NguyenOkwu
Pu'er
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Drinks

Pu'er

Devoted fans pay thousands for bricks of this fermented tea.
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rachelrummel Added by rachelrummel
Samichlaus
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Drinks

Samichlaus

This lager, once considered the strongest beer in the world, is brewed only on Saint Nicholas's Day.
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rachelrummel Added by rachelrummel
Kashan Rose Water Festival
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Food Festivals

Kashan Rose Water Festival

Iran’s annual celebration of its signature flower makes this desert region fragrant.
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Reina Gattuso Added by Reina Gattuso
Qvevri
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Qvevri

These gigantic clay pots are the secret to Georgia's unusual wine.
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JamesRUDD Added by JamesRUDD
Queimada
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Queimada

This Galician punch is set aflame to ward off evil spirits.
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Sam OBrien Added by Sam OBrien
Paparajotes
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Sweets

Paparajotes

Impress Murcianos by correctly eating these fried lemon leaves.
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JamesRUDD Added by JamesRUDD
Threads of God
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Prepared Foods

Threads of God

To eat the world's rarest pasta, you must first complete a 20-mile pilgrimage.
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rachelrummel Added by rachelrummel
Fried Octopus Ink Sacs
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Prepared Foods

Fried Octopus Ink Sacs

To track down these delicate, flavorful nuggets, you'll need to ask a local fisherman.
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Tatiana Harkiolakis Added by Tatiana Harkiolakis
Eucalittino
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Drinks

Eucalittino

Outside Rome, a tranquil abbey turns eucalyptus into liqueur.
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Susan Van Allen Added by Susan Van Allen
Kvass
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Drinks

Kvass

You can find authentic versions of this sour Slavic brew at street stalls and monasteries.
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rachelrummel Added by rachelrummel
Anis de Flavigny
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Sweets

Anis de Flavigny

Once made by monks, this candy spends 15 days rolling in sugar syrup to get its pearly-white shell.
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Anne Ewbank Added by Anne Ewbank
Chimay Beer Cheese
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Meats & Animal Products

Chimay Beer Cheese

Beer-brewing monks make aromatic, ale-flavored cheese in the Belgian countryside.
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Tony Dunnell Added by Tony Dunnell
Black Habit Ale
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Drinks

Black Habit Ale

Benedictine monks in Oregon brew and serve this dark, heady beer.
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rachelrummel Added by rachelrummel
Amaro di Sant'Antimo
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Drinks

Amaro di Sant'Antimo

At an abbey in the Tuscan countryside, monks specialize in a curative, flower-based liqueur.
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Susan Van Allen Added by Susan Van Allen
Licor Valvanera
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Drinks

Licor Valvanera

This herbal liqueur is produced by a Benedictine monastery in the Spanish wine region of La Rioja.
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rachelrummel Added by rachelrummel