latoletole's User Profile - Atlas Obscura
Curanto
Gastro Obscura
Story

Curanto

Chile’s clambake may be the world's oldest recipe.
Gastro Obscura
Melcocha
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Story
Sweets

Melcocha

Pulling gobs of this handmade taffy yields strong arms and a sweet reward.
Gastro Obscura
Fog Beer at Atrapaniebla Brewery
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Story
Drinks

Fog Beer at Atrapaniebla Brewery

In the Atacama Desert, brewers trap fog moisture to make crisp ales.
Gastro Obscura
Maca
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Maca

The Andean root once fueled Inca warriors.
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Pinhão
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Ingredients & Condiments

Pinhão

As Brazil's forests of Araucaria angustifolia dwindle, so do the harvests of their delicious seeds.
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Picoroco
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Meats & Animal Products

Picoroco

These giant, volcano-shaped barnacles house sweet, crablike meat.
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Merquén
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Ingredients & Condiments

Merquén

In Chile's central Araucanía region, the indigenous Mapuche community still makes this smoky spice blend.
Gastro Obscura
Twelve Grapes
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Twelve Grapes

A New Year's Eve tradition of scarfing down 12 grapes for good luck.
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Guatita
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Prepared Foods

Guatita

The Ecuadorian cure for a hangover is beef tripe stew.
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T’anta Wawa
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Prepared Foods

T’anta Wawa

On All Souls' Day, South Americans celebrate life and death with "baby bread."
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Chicha Morada
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Drinks

Chicha Morada

Peru's purple drink made from purple corn.
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Lúcuma
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Fruits & Vegetables

Lúcuma

This butterscotch-flavored fruit has a way with desserts.
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Picarones
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Story
Sweets

Picarones

The sweet potato donuts are an integral part of the Afro-Peruvian community.
Gastro Obscura
Causa
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Prepared Foods

Causa

Peru's strikingly beautiful mashed potato casserole.
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Kars Goose With Bulgur Wheat
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Prepared Foods

Kars Goose With Bulgur Wheat

In Northeast Turkey, one special bird makes a cultural and culinary centerpiece.
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Cherimoya
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Fruits & Vegetables

Cherimoya

Growing this sweet, tropical fruit sometimes requires careful hand-pollination with a paint brush.
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Okonomiyaki
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Prepared Foods

Okonomiyaki

A wartime rice scarcity made this versatile pancake a Japanese staple.
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Bonito Flakes
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Meats & Animal Products

Bonito Flakes

Some fish can dance.
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Ramune
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Drinks

Ramune

The Japanese soda still comes in a marble-stoppered bottle from the 19th century.
Gastro Obscura
Takoyaki
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Prepared Foods

Takoyaki

Osaka's most famous dish is an octopus-stuffed fried dough ball.
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Cochayuyo
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Fruits & Vegetables

Cochayuyo

This hearty kelp has been feeding Chileans for at least 14,000 years.
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Ñachi
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Meats & Animal Products

Ñachi

This Chilean dish turns fresh blood into savory jelly.
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Chilean Sea Urchin
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Story
Meats & Animal Products

Chilean Sea Urchin

Flip over these prickly treasures and find creamy, orange meat.
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Piure
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Meats & Animal Products

Piure

Slice open this rock-like sea creature and you'll find tomato-red flesh that tastes great in Chilean ceviche.
Gastro Obscura