Bacon McBeardy's User Profile - Atlas Obscura
Ice Wine
Gastro Obscura
Story
Drinks

Ice Wine

Pressed from frozen grapes, this prized wine was a sweet accident.
Gastro Obscura
Ohio Pawpaw Festival
Gastro Obscura
Story
Food Festivals

Ohio Pawpaw Festival

This celebration of the largest edible fruit native to the United States features plenty of “pawpawpular” foods.
Gastro Obscura
Burns Supper
Gastro Obscura
Story

Burns Supper

Pay tribute to the poet Robert Burns with bagpipes, readings, and heaping helpings of haggis.
Gastro Obscura
Arbroath Smokie
Gastro Obscura
Story
Meats & Animal Products

Arbroath Smokie

Lauded by poets, a Scottish town's hot-smoked haddock may date back to the Vikings.
Gastro Obscura
Black Tot Rum
Gastro Obscura
Story
Drinks

Black Tot Rum

The rare remaining bottles of the British Navy's rum rations can be yours for $1,000 each.
Gastro Obscura
Callu de Cabrettu
Gastro Obscura
Story
Meats & Animal Products

Callu de Cabrettu

Sardinia may be home to the oldest style of cheese.
Gastro Obscura
Burgoo
Gastro Obscura
Story
Prepared Foods

Burgoo

It’s only fitting that a racehorse named after this Kentucky stew won the state’s signature Derby.
Gastro Obscura
Chaga Mushroom
Gastro Obscura
Story

Chaga Mushroom

This coffee additive and killer of trees has a reputation as a medical marvel.
Gastro Obscura
Cel-Ray
Gastro Obscura
Story
Drinks

Cel-Ray

Quench your thirst with the refreshing taste of celery soda.
Gastro Obscura
Chicken of the Woods
Gastro Obscura
Story
Ingredients & Condiments

Chicken of the Woods

This mushroom tastes just like chicken.
Gastro Obscura
Barbecued Mutton
Gastro Obscura
Story
Prepared Foods

Barbecued Mutton

The slow-smoked sheep is a Western Kentucky specialty.
Gastro Obscura
Geoduck
Gastro Obscura
Story
Meats & Animal Products

Geoduck

This phallic, giant clam is the culinary crown jewel of the Pacific Northwest.
Gastro Obscura
Seaweed Ale
Gastro Obscura
Story
Drinks

Seaweed Ale

The ocean-scented brew pays homage to an old Scottish style.
Gastro Obscura
Goetta
Gastro Obscura
Story
Prepared Foods

Goetta

From humble meat-hybrid to Cincinnati favorite.
Gastro Obscura
Scrapple
Gastro Obscura
Story
Prepared Foods

Scrapple

Pennsylvania's pork loaf embodies Amish resourcefulness.
Gastro Obscura
Mellow Corn Whiskey
Gastro Obscura
Story
Drinks

Mellow Corn Whiskey

Long relegated to moonshine jars, aged corn whiskey is finally getting respect outside Kentucky.
Gastro Obscura
Pemmican
Gastro Obscura
Story
Meats & Animal Products

Pemmican

Touted as the original energy bar, the bison-based mixture kept for months.
Gastro Obscura
Moose Muffle Stew
Gastro Obscura
Story
Prepared Foods

Moose Muffle Stew

The animal's nose and upper lip make a savory, umami-rich soup.
Gastro Obscura
Muktuk
Gastro Obscura
Story
Meats & Animal Products

Muktuk

In Inuit cultures, using the whole whale is an act of respect, including consuming its blubber and skin.
Gastro Obscura
Grape Pie
Gastro Obscura
Story
Sweets

Grape Pie

Making this wine-flavored treat requires peeling two pounds of Concord grapes.
Gastro Obscura
Năsal Cheese
Gastro Obscura
Story
Meats & Animal Products

Năsal Cheese

In a Romanian village, a cave's unique conditions produce a rare, funky cheese.
Gastro Obscura
Filderkraut Fest
Gastro Obscura
Story
Food Festivals

Filderkraut Fest

Germans turn up for a rare, pointed cabbage.
Gastro Obscura
Doodle Soup
Gastro Obscura
Story
Prepared Foods

Doodle Soup

This unique soup of chicken drippings, vinegar, and cayenne pepper has been a Bradford, Tennessee, favorite for decades.
Gastro Obscura
World Champion Squirrel Cook-Off
Gastro Obscura
Story
Food Festivals

World Champion Squirrel Cook-Off

An ardent celebration of a humble source of protein.
Gastro Obscura