juliadsilva's User Profile - Atlas Obscura
Chimney Cake
Gastro Obscura
Story
Sweets

Chimney Cake

After rotating over hot coals, the Transylvanian treat unravels in a sweet spiral.
Gastro Obscura
Cotton Candy Grapes
Gastro Obscura
Story
Fruits & Vegetables

Cotton Candy Grapes

A crossbred table grape variety that tastes an awful lot like spun sugar.
Gastro Obscura
Peameal Bacon
Gastro Obscura
Story
Meats & Animal Products

Peameal Bacon

The real "Canadian bacon" comes rolled in cornmeal.
Gastro Obscura
Montreal Steak Spice
Gastro Obscura
Story
Ingredients & Condiments

Montreal Steak Spice

Pastrami fans will find the taste of this Canadian spice blend very familiar.
Gastro Obscura
Fry Sauce
Gastro Obscura
Story
Ingredients & Condiments

Fry Sauce

It's so much more than just mayonnaise and ketchup.
Gastro Obscura
Blue-Green Algae
Gastro Obscura
Story
Ingredients & Condiments

Blue-Green Algae

The Aztecs used it to make protein-rich tortillas; we use it to make unicorn lattes.
Gastro Obscura
Raspberry Cordial
Gastro Obscura
Story
Drinks

Raspberry Cordial

Immortalized by “Anne of Green Gables,” the drink is a must-try for lit lovers on Prince Edward Island.
Gastro Obscura
Bolo Lêvedo
Gastro Obscura
Story
Prepared Foods

Bolo Lêvedo

Portugal's volcanic archipelago is home to addictively sweet and chewy muffins.
Gastro Obscura
Cherimoya
Gastro Obscura
Story
Fruits & Vegetables

Cherimoya

Growing this sweet, tropical fruit sometimes requires careful hand-pollination with a paint brush.
Gastro Obscura
Coffee Crisp
Gastro Obscura
Story
Sweets

Coffee Crisp

This candy rarely ventures beyond Canada's borders.
Gastro Obscura
Spaghetti alla Puttanesca
Gastro Obscura
Story
Prepared Foods

Spaghetti alla Puttanesca

Historians debate whether this dish actually originated with Italian sex workers.
Gastro Obscura
Giant Paella
Gastro Obscura
Story
Food Festivals

Giant Paella

Outdoor festivals in Valencia call for traditional fare made in gargantuan pans.
Gastro Obscura
Eton Mess
Gastro Obscura
Story
Sweets

Eton Mess

This summery parfait has mingled with British royals and literary elites.
Gastro Obscura
San Marzano Tomatoes
Gastro Obscura
Story
Fruits & Vegetables

San Marzano Tomatoes

Grown in the volcanic soil around Mt. Vesuvius, these tomatoes are one of only a couple varieties used in authentic Neapolitan pizza.
Gastro Obscura
Sponge Candy
Gastro Obscura
Story
Sweets

Sponge Candy

This chocolate-coated confection's crisp, bubbly structure is well-suited to the even crisper Buffalo air.
Sponsored by Visit Buffalo Niagara
Gastro Obscura
Pączki
Gastro Obscura
Story
Sweets

Pączki

These Polish pre-Lent doughnuts have taken on a life (and an eating contest) of their own in the United States.
Gastro Obscura
Ice Wine
Gastro Obscura
Story
Drinks

Ice Wine

Pressed from frozen grapes, this prized wine was a sweet accident.
Gastro Obscura
Chicken Bones
Gastro Obscura
Story
Sweets

Chicken Bones

This hot-pink sweet treat that bears only a notional resemblance to poultry is a Canadian Christmastime staple.
Gastro Obscura
Tiger Tail Ice Cream
Gastro Obscura
Story
Sweets

Tiger Tail Ice Cream

This orange and black licorice flavor is kind of a big deal in Canada.
Gastro Obscura
Ketchup Chips
Gastro Obscura
Story
Prepared Foods

Ketchup Chips

This Canadian favorite is relatively unknown elsewhere.
Gastro Obscura
Beaver Tails
Gastro Obscura
Story
Sweets

Beaver Tails

No rodents were harmed in the making of this fried Canadian treat.
Gastro Obscura
Malasadas
Gastro Obscura
Story
Sweets

Malasadas

These Portuguese doughnuts have a fervent fanbase in Hawaii.
Gastro Obscura