cptnxanarchy's User Profile - Atlas Obscura
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Święconka
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Święconka

This Polish Easter tradition artfully assembles symbolic foods, from bread to lamb-shaped butter.
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CoolCrab Added by CoolCrab
Senegalese Nem
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Senegalese Nem

Senegal's popular spring rolls tell a story of war, love, and colonialism.
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rachelrummel Added by rachelrummel
Tulip Vodka
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Tulip Vodka

Flower bulbs are the main ingredient of this quintessentially Dutch spirit.
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Anne Ewbank Added by Anne Ewbank
Nan-e Nokhodchi
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Nan-e Nokhodchi

Thank garbanzo beans for the melt-in-your-mouth texture of these Persian cookies.
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rachelrummel Added by rachelrummel
Bene’n’hot
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Bene’n’hot

Thanks to World War I veterans, a French liqueur has become the toast of a Lancashire town.
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Leigh ChavezBush Added by Leigh ChavezBush
Malasadas
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Malasadas

These Portuguese doughnuts have a fervent fanbase in Hawaii.
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Added by trevorxtravesty
Taro Stems
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Fruits & Vegetables

Taro Stems

These absorbent stalks make perfect flavor sponges in Vietnamese cuisine.
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Nate Gray Added by Nate Gray
Lancashire Hotpot
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Lancashire Hotpot

This “hodgepodge” of affordable ingredients fueled local laborers during the Industrial Revolution.
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Madmerlined Added by Madmerlined
Joe Froggers
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Joe Froggers

The legend of these rum-and-molasses cookies leads to a New England tavern owned by a Black Revolutionary War veteran.
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Leigh ChavezBush Added by Leigh ChavezBush
Julmust
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Julmust

This Swedish holiday soda outsells Coca-Cola during the Christmas season.
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CoolCrab Added by CoolCrab
Mozartkugel
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Mozartkugel

Like the famed composer himself, this Mozart-homage bonbon originated in Salzburg, Austria.
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Britta Shoot Added by Britta Shoot
Dorset Knobs
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Dorset Knobs

Only one bakery still makes these hard biscuits that were once beloved by Thomas Hardy.
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tankcolin Added by tankcolin
Crowdie
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Meats & Animal Products

Crowdie

This ancient, spreadable cheese is disappearing from Scottish cuisine.
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rachelrummel Added by rachelrummel
Bebinca
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Bebinca

Goa's signature baked pudding cake is multicultural and multilayered.
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rachelrummel Added by rachelrummel
Apple Beer
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Drinks

Apple Beer

Utah's favorite nonalcoholic beer got its start more than a century ago as a German brew.
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Abbey Perreault Added by Abbey Perreault
Fresh Duck Blood Salad
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Prepared Foods

Fresh Duck Blood Salad

In this Laotian specialty, a medley of herbs, chilis, and peanuts swims in a sanguine dressing.
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rachelrummel Added by rachelrummel
Russian Napoleon Cake
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Russian Napoleon Cake

This traditional dessert commemorates the country's sweet taste of victory over the French emperor in 1812.
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Abbey Perreault Added by Abbey Perreault
Boost!
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Drinks

Boost!

South Jersey's signature syrup has been flavoring sodas and shakes for more than a century.
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Added by thuds36
Graffe
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Graffe

During Carnival, Neapolitans fill up on these fluffy potato doughnuts.
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StepYoshi Added by StepYoshi
Struffoli
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Struffoli

These Neapolitan Christmas sweets double as decorations.
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PamelaCarnes Added by PamelaCarnes
Poutine Râpée
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Prepared Foods

Poutine Râpée

Not all poutine comes with cheese curds and gravy.
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thomasharper Added by thomasharper
Café Touba
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Café Touba

In Senegal, black coffee meets sugar ’n’ spice in one heady brew.
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rachelrummel Added by rachelrummel
Sfogliatella
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Sweets

Sfogliatella

This layered pastry from Italy's Amalfi Coast may have origins in a 17th-century convent.
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StepYoshi Added by StepYoshi
Juustoleipä
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Prepared Foods

Juustoleipä

Finns treat this rich, baked cheese like bread.
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Mordorsurfr Added by Mordorsurfr