shullbrendand's User Profile - Atlas Obscura
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Buckfast
Gastro Obscura
Story
Drinks

Buckfast

The caffeinated wine is made by British monks and loved by Scottish criminals.
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Stinging Nettles
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Fruits & Vegetables

Stinging Nettles

Boil away this plant's poisonous hairs, and you're left with a tasty, spinach-like leaf.
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Asiático Coffee
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Drinks

Asiático Coffee

This is what happens when a bartender spices up a classic fisherman's coffee cocktail.
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Heather Honey
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Ingredients & Condiments

Heather Honey

A fragrant, difficult-to-harvest delicacy from the Scottish moorlands.
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Lindisfarne Mead
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Drinks

Lindisfarne Mead

The best place to find the “nectar of the gods” is Holy Island.
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Commandaria
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Drinks

Commandaria

To taste the oldest wine still in production, head to Cyprus.
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Wassail
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Drinks

Wassail

This spiced, warming drink may have helped broker peace between warring tribes.
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Absinthe Spoon
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Absinthe Spoon

This flat, silver spoon holds an exalted place in the mystery and ritual of absinthe drinking.
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Cramaillote
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Ingredients & Condiments

Cramaillote

This jelly is made with dandelions and tastes like honey.
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Svalbard Brewery Beer
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Drinks

Svalbard Brewery Beer

The world's northernmost commercial brewery makes beer with water from a glacier.
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Feuerzangenbowle
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Drinks

Feuerzangenbowle

Nothing says “happy holidays” quite like mulled wine and a flaming, rum-soaked sugar loaf.
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Antwerp Chocolate Hands
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Sweets

Antwerp Chocolate Hands

These sweet hands come with stories of triumph and brutality.
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Long Pepper
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Ingredients & Condiments

Long Pepper

This once-common spice is now almost completely unknown outside India.
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Stroopwafel Liqueur
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Drinks

Stroopwafel Liqueur

The Netherlands' most famous treat now comes in a bottle.
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Barraquito
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Drinks

Barraquito

This Canary Islands' specialty upgrades coffee with layers of condensed milk and liqueur.
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Burying Bourbon
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Burying Bourbon

In the American South, some believe it deters rain on one's wedding day.
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Café Touba
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Drinks

Café Touba

In Senegal, black coffee meets sugar ’n’ spice in one heady brew.
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Kaffeost
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Drinks

Kaffeost

In northern Scandinavia, cups of coffee get enhanced with cheese.
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Tulip Vodka
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Drinks

Tulip Vodka

Flower bulbs are the main ingredient of this quintessentially Dutch spirit.
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Mari Lwyd
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Sweets

Mari Lwyd

In Wales, midwinter is the right time to look a gift horse in its gaping skull-mouth.
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Christmas Eve Carp
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Prepared Foods

Christmas Eve Carp

Some families keep their holiday meal fresh by letting it live in their bathtub.
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Chocolate Tea
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Drinks

Chocolate Tea

Neither tea nor hot chocolate, this Caribbean cocoa drink is in a league of its own.
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Mint Milk
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Drinks

Mint Milk

Every March, Central New York shelves are stocked with glass bottles of green dairy.
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Prickly Pear Liqueur
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Drinks

Prickly Pear Liqueur

This jewel-toned Sicilian and Maltese specialty is so sweet, it’s hard to believe it comes from a spiky cactus.
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