windandrust's User Profile - Atlas Obscura
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Trits
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Sweets

Trits

Costa Rica's iconic ice cream tub contains indescribably addictive cookies.
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Tanjia
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Prepared Foods

Tanjia

This meat dish slow-cooks in the embers that heat Moroccan bathhouses.
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Cougnou
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Sweets

Cougnou

This Christmas bread is formed in the shape of the baby Jesus.
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Motiv Zuckerl
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Sweets

Motiv Zuckerl

These detailed, dainty confections are made by hand with minimal tools.
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Cornish Pasty
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Prepared Foods

Cornish Pasty

In the 19th century, tin miners ate these handheld pies and left their crusts to appease mischievous, mine-dwelling spirits.
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Dole Whip
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Sweets

Dole Whip

This pineapple soft serve has a cult following at Disney theme parks.
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Rakija
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Drinks

Rakija

The fiery fruit brandy of the Balkans.
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Pure Kona Coffee
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Drinks

Pure Kona Coffee

Grown only on the volcanic soil of Hawaiʻi’s Big Island, this coffee is known for its subtle, rich flavor and hordes of unscrupulous imitators.
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Stinking Bishop
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Meats & Animal Products

Stinking Bishop

The story of Britain's smelliest cheese involves monks, drunks, and endangered cows.
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Hoppin' John
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Prepared Foods

Hoppin' John

This New Year's luck-bringer has a controversial contemporary taste.
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Wassail
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Drinks

Wassail

This spiced, warming drink may have helped broker peace between warring tribes.
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Ginjinha
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Drinks

Ginjinha

In Lisbon, tiny, standing-room-only bars specialize in this sour cherry liqueur.
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Absinthe Spoon
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Absinthe Spoon

This flat, silver spoon holds an exalted place in the mystery and ritual of absinthe drinking.
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Burns Supper
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Burns Supper

Pay tribute to the poet Robert Burns with bagpipes, readings, and heaping helpings of haggis.
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Colcannon
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Prepared Foods

Colcannon

A hearty Irish staple that can tell your fortune.
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Spaghetti alla Puttanesca
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Prepared Foods

Spaghetti alla Puttanesca

Historians debate whether this dish actually originated with Italian sex workers.
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Sourdough Starter
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Ingredients & Condiments

Sourdough Starter

A century-old organism creates some of the world's best bread.
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Hákarl
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Prepared Foods

Hákarl

Iceland's fermented, dried shark smells like urine and can taste like strong cheese.
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