nickblossom's User Profile - Atlas Obscura
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Cornish Pasty
Gastro Obscura
Story
Prepared Foods

Cornish Pasty

In the 19th century, tin miners ate these handheld pies and left their crusts to appease mischievous, mine-dwelling spirits.
Gastro Obscura
Added by tamsuleiman
Chapulines
Gastro Obscura
Story
Meats & Animal Products

Chapulines

Deep-fried grasshoppers make a tangy, crispy taco filling.
Gastro Obscura
rachelrummel Added by rachelrummel
Merquén
Gastro Obscura
Story
Ingredients & Condiments

Merquén

In Chile's central Araucanía region, the indigenous Mapuche community still makes this smoky spice blend.
Gastro Obscura
Reina Gattuso Added by Reina Gattuso
It's It
Gastro Obscura
Story
Sweets

It's It

This classic San Franciscan ice cream sandwich is it, isn't it?
Gastro Obscura
rachelrummel Added by rachelrummel
Dutch Baby
Gastro Obscura
Story
Prepared Foods

Dutch Baby

Fluffy, crispy, and large enough to share, it's no ordinary pancake.
Gastro Obscura
Sam OBrien Added by Sam OBrien
Vernors Ginger Soda
Gastro Obscura
Story
Drinks

Vernors Ginger Soda

The Detroit favorite is one of the oldest sodas in the United States.
Gastro Obscura
Added by markgrenzicki
Superman Ice Cream
Gastro Obscura
Story
Sweets

Superman Ice Cream

It's a bird! It's a plane! It's a classic Midwestern treat!
Gastro Obscura
rachelrummel Added by rachelrummel
Chimayó Chile Pepper
Gastro Obscura
Story
Ingredients & Condiments

Chimayó Chile Pepper

This pepper's sweet taste and long, slow burn is found in a single town.
Gastro Obscura
Added by Tom Verde
Maple Creemee
Gastro Obscura
Story
Sweets

Maple Creemee

Vermont's version of soft serve celebrates their local dairy and maple industries.
Gastro Obscura
Leigh ChavezBush Added by Leigh ChavezBush
Fry Sauce
Gastro Obscura
Story
Ingredients & Condiments

Fry Sauce

It's so much more than just mayonnaise and ketchup.
Gastro Obscura
EricGrundhauser Added by EricGrundhauser
Sourdough Starter
Gastro Obscura
Story
Ingredients & Condiments

Sourdough Starter

A century-old organism creates some of the world's best bread.
Gastro Obscura
Ike Allen Added by Ike Allen
Soylent
Gastro Obscura
Story
Drinks

Soylent

One fantasy food's journey from sci-fi vegan steak to silver screen cannibalism to actual meal replacement.
Gastro Obscura
rachelrummel Added by rachelrummel
Steam Beer
Gastro Obscura
Story
Drinks

Steam Beer

The unique style born out of the California Gold Rush blends the crispness of a lager with the flavor of an ale.
Gastro Obscura
Leigh ChavezBush Added by Leigh ChavezBush
Moxie
Gastro Obscura
Story
Drinks

Moxie

This cure-all-turned-soda once outsold Coca-Cola.
Gastro Obscura
rachelrummel Added by rachelrummel
Maine Wild Blueberries
Gastro Obscura
Story
Fruits & Vegetables

Maine Wild Blueberries

The sweet, tiny wild berries are only available for two months each year.
Gastro Obscura
paulamejia Added by paulamejia
Cudighi
Gastro Obscura
Story
Prepared Foods

Cudighi

Sandwiches stuffed with wine-and-cinnamon-spiced sausage have been a specialty of Michigan's Upper Peninsula since 1936.
Gastro Obscura
rachelrummel Added by rachelrummel